I haven't posted abything for so long! I started school over a month ago and the truth is I don't have as much time as before. Even more now that I'm starting the exam period, so I don't think you'll see me much around here until Christmas.
Anyway, today I found a little while and I thought of bringing you something tasty. For some reason this feels like a fall recipe, but judge yourselves.
Ingredients:
- 95 g of crushed nuts
- 2 bananas
- 120 ml of virgin olive oil
- 200g of panela (or brown sugar)
- ½ teaspoon vanilla extract
- 230 g of oats
- 95 g of flour
- 1 teaspoon of yeast
- ½ teaspoon cinnamon
- 90 g of dried cranberries
Process:
Preheat the oven to 180 degrees. In a bowl, mash the bananas, add the oil, sugar and vanilla extract. Mix everything together. In another bowl put the oats, flour, yeast and cinnamon. Mix and add to the previous bowl. Add the nuts and cranberries. Bake for 25-30 minutes. Let cool completely before cutting.
Bon apetit!
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